Importing the
Crown of the Crop
Crown Origin bridges the gap between remote high-altitude estates and the world’s finest roasteries. Our import services prioritize transparency and sensory complexity.
Rigorous quality control
End-to-end cold chain
The 2026 Harvest Portfolio
Yirgacheffe
Sourced directly from the high-altitude estates of Ethiopia. This lot features meticulous Washed (48-72 hours fermentation) processing to ensure high clarity and score stability.
Supremo
Sourced directly from the high-altitude estates of Colombia. This lot features meticulous Washed processing to ensure high clarity and score stability.
Mandheling
Sourced directly from the high-altitude estates of Indonesia. This lot features meticulous Giling Basah (Wet-Hulled) processing to ensure high clarity and score stability.
Santos
Sourced directly from the high-altitude estates of Brazil. This lot features meticulous Natural (Dry Process) processing to ensure high clarity and score stability.
Blue Mountain
Sourced directly from the high-altitude estates of Jamaica. This lot features meticulous Washed processing to ensure high clarity and score stability.
SL28
Sourced directly from the high-altitude estates of Kenya. This lot features meticulous Washed processing to ensure high clarity and score stability.
Tarrazú
Sourced directly from the high-altitude estates of Costa Rica. This lot features meticulous Honey (Miel) Process processing to ensure high clarity and score stability.
Geisha
Sourced directly from the high-altitude estates of Panama (Region: Chiriquí). This lot features meticulous Washed or Natural (Slow Drying) processing to ensure high clarity and score stability.